where every bite is a celebration of flavor, and every sip is an experience

Our charming café, located in the heart of Batumi, invites you to embark on a gastronomic journey like no other.

Passion Meets Palate

French Roots and Batumi Pizzazz

Welcome to Blue Elephant, a culinary haven where passion meets palate. Our story begins with our Executive Chef, Franck Vallat, whose roots trace back to the culinary landscapes of France. With a wealth of experience, Franck brings a touch of French finesse to a menu that seamlessly blends the best of American and European flavors.

Each dish is a carefully crafted masterpiece, a testament to our commitment to culinary excellence. Steeped in authentic charm, our quaint space is designed to transport you to a world where every bite is a celebration of flavor, and every sip is an experience.

Samples from our Menu

Fine Ingredients and Time-Honored Recipes

Croque Monsieur at Blue Elephant Cafe in Batumi

Croque Monsieur with Salad

Chia bread, smoked pork ham, Emmental, tomato salsa, mixed herb salad.

Eggs Benedicte with Salmon at Blue Elephant Cafe in Batumi

Eggs Benedict Salmon

Smoked salmon, poached egg, spinach, hollandaise, brioche.

Cottage Cheese Pancakes

Cottage cheese, eggs, hazelnuts, cream cheese and honey.

English Breakfast at Blue Elephant Cafe in Batumi

Full English Breakfast

Sausages, pork bacon, fried eggs, beans, corn toast, cherry tomatoes, fried mushrooms.

Humus Bowl

Humus, cucumber, mushrooms, beetroot marinated poached egg, toasted bread.

Shakshuka at Blue Elephant Cafe in Batumi

Shaksuka

Egg, tomato sauce, Feta cheese, bell pepper, chili flakes.

Pumkin Soup with Bacon at Blue Elephant Cafe in Batumi

Bacon Pumkin Soup

Pumpkin, pork bacon, carrot, cream, honey, caramelized pumpkin seed.

Avocado Toast

Artisan bread, guacamole, poached egg, Feta, cherry tomato, chia, corn, radish.

Protein Salad

Chickpeas, red kidney bean, sweet corn, sweet peas, cherry tomato, black lentils, red pesto mascarpone, honey mustard dressing.

Tuna Salad

Tuna, grapefruit, orange, sesame seeds, roasted cashew nuts, soy ginger dressing.

French Toast

Brioche bread dipped in vanilla custard and topped with crushed nuts and with vanilla ice cream and maple syrup.

Brioche Berry Jam at Blue Elephant Cafe in Batumi

Berry Brioche

Brioche, blueberry jam, creme brulee ice cream, fresh blueberries.

Chia Pudding

Chia seeds, almond milk, honey, almond flakes, coconut flakes. Choose the seasonal fruit that you like: Blueberry or Banana.

Lemon Curd Crumble

Lemon curd, almond crumble, whipped cream, almond flakes, maraschino cherry.

Tiramisu at Blue Elephant Cafe in Batumi

Tiramisu Blue

Tiramisu, almond crumble, blueberry and shot of espresso.

Cappuccino

We specialize in coffees and teas. Our specialty coffee is hand brewed by expert baristas daily.

Culinary Delights

Breakfast, Lunch, and Evening Delights

Breakfast

Start your day with a burst of flavors with our delectable breakfast offerings. From classic French pastries to hearty American favorites, we have something to suit every taste.

Lunch

Our lunch menu is a symphony of soups, salads, and sandwiches made with the finest and freshest ingredients. Whether you’re a vegetarian, a vegan, or an omnivore, our diverse options cater to every preference.

Desserts

Indulge your sweet tooth with our heavenly desserts, each one a work of art that promises to satisfy your cravings and leave you with a lingering sweetness.

Beverages

Elevate your experience with our specialty coffees and teas, carefully selected to complement the richness of our dishes. And for those seeking a more spirited indulgence, our curated selection of wines and cocktails awaits.